The fact that I love brunch is nothing new, so when last week various articles came out saying that bottomless brunches were illegal, you can imagine I started freaking out. Big thanks to The Huffington Post for letting me know that it’s going to be ok by sharing the State Liquor Authority’s statement here.

To celebrate, today I tried out brunch at Hoboken’s Elysian Café. (Mind you, this is not in New York City and I actually just drank coffee, but in the books it’s still brunch!) I had never been to this place before, it’s actually very cute. Turns out The Elysian Café is the oldest continually operated bar/restaurant in Hoboken. I have not had dinner there yet (hint hint to my boyfriend) but I can imagine that with the antique ambiance and the live music they have some nights, it has to be really nice.

Egg White Omelet with Spinach, Tomato, Goat Cheese and a side of Lyonnaise Potatoes (Yum!)

Classic Eggs Benedict